塩丸いか

Marui Nagano Prefecture Water (Nagano City)

Old -fashioned valuable seafood preserved food

In a time when there was no refrigerated technology, a local food that was said to have been carried to the sea -free prefecture, Shinshu, with the feet and salt on the boiled squid torso, and is transported to Shinshu without the sea. It is a standard way to eat it with cucumber. (2 tails)