Would you like to end up with Shinshu? Popular raw soba is sold for a limited time from December 27 (Fri) to 30 (Mon)!

Speaking of Shinshu and Nagano Prefecture, many people think of "soba" first.
Nagano Prefecture is known as a famous soba production area nationwide.
Cool climate and land conditions unique to high cold regions are ideal for cultivation nearby, and soba grown in the land has been loved by many people as local cuisine.
Soba, which received the blessings of Nature in Shinshu, is rich in flavor and has a nostalgic taste.

How about the New Year's Eve with such "Shinshu Soba"?
Ginza NAGANO We have carefully selected soba in various parts of the prefecture and sell it at the special corner of the 1st floor.

Also, for 4 days only from December 27 (Fri) to 30 (Mon), it is popular every year.Raw sobaWe are also planning to sell, so please drop in at this opportunity.

Raw soba sales
■ Sales date　December 27th (Fri) to 30 (Monday)
■ Time11: 00-15: 30 (planned) * Ends as soon as sold out
■　 Ginza NAGANO In front of the store (planned)
■ merchandise
Red Musuki (Azumino City)
・ Azumi Wild Soba (with soup) 475 yen for 2 people
・ Azumino soba kitchen knife cut (with soup) 475 yen for 2 people
* It is a soba noodle that is carefully hit by craftsmanship using fresh buckwheat flour from Azumino. It features a flavorful scent and a texture with a firmness.

Business hours / 10: 30-19: 00 * Open until 18:00 on Monday, 30th
New Year holidays／December 31, 2024 (Tuesday) -An January 3, 2025 (Friday) * For detailsHere